The Colossal Curry Cook-Off will take place from 2 to 4 p.m. at Shangri-La, 1016 W. Sixth St., and the purpose of the event is to bring together food bloggers, Instagrammers, home cooks and curry-lovers alike to embrace all the varied curries from all over the world.
Both restaurants and home cooks are invited to compete, and attendees can sample all the entries and vote on a favorite. Tickets cost $20 in advance and $25 at the door.
You can sign up to compete by emailing firstname.lastname@example.org, and tickets are available at austinfoodbloggers.org.
The deadline to enter the contest is April 7, so get on it!
To inspire you, here are a handful of curry recipes we’ve published in the past year or so: