Relishing food is about taking time to enjoy what has become the often hurried and mundane task of nourishing our bodies. Relish Austin is Addie's search for things that make her go "mmmm."
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This chicken soup will cure the rainy day blues

10:39 am Apr. 20, 2016

How do you make chicken soup?

I do have a soft spot for canned chicken noodle soup from Campbell’s, but Jon Shook, a Los Angeles-based chef who will be here for the Austin Food & Wine Festival,

Poll: Savory porridge, yea or nay?

10:51 am Feb. 24, 2016

Have you ever had salty oatmeal?

I didn’t realize until a few months ago that lots of people put salt and pepper on their oatmeal. I grew up eating it with brown sugar, and it wasn’t